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“Your body is a temple, but only if you treat it as one.” ~Astrid Alauda

Vibrant orange sallat with soaked cashew nuts and raisins

Publicerad 2014-02-27 09:45:00 i Raw food: Back to basics,

 
"Cultivate clarity, strength, vitality and power from natural, beautiful and organic living foods"
-  Bryant McGill - Voice of reason
 
                                       
                                      Copyright: Jennie Renström. May not be used without authorization
 
 
 
With the idea of keeping Raw simple and easy, I have made this beautiful orange sallat for lunch. It's jummy!
 
All you need is:
 
3 organic oranges
 
a handful soaked cashewnuts (soak for 12 hours)
 
a handful soaked raisins
 
a handful soaked sun flower seeds
 
Peal and cut the oranges in small pieces and sprinkle the nut mix on top!
 
Vibrant, sunny and simply makes you smile!

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Jennie

Welcome to my blog! I am a Raw food & a plant based diet enthusiast from Sweden, living in Copenhagen. I grew up partly on only eating raw food, having parents that were way ahead in the 80s. I mainly eat a plant-based diet because I want to nourish my body, have clarity in my mind, my soul and my heart. I'm into the pureness of whole foods, health and positive living. I believe the best thing you can do for yourself is to listen to your own body and eat what makes you feel good and happy. My personal approach to vegetarian and raw food is to keep it simple! Back to basics. In this blog I share information and tips for inspiration on physical, mental and emotional health.

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